Nisa Rachmania Mubarik

1) Maherani VFA, Mubarik NR, Priyanto JA, Putra IP. 2024. Biosurfactant activity of Bacillus sp. strain LP04 isolate and its antifungal potency against Ganoderma boninense and Fusarium sp. Hayati J Biosci. 31 (4): 725-732.
2) Putri RE, Mubarik NR, Ambarsari L, Wahyudi AT. 2023, Antagonistic activity of glucanolytic bacteria Bacillus subtilis W3.15 against Fusarium oxysporum and its enzyme characterization. Biodiversitas.22 (9): 4067-4077. doi: 10.13057/biodiv/d220956.
3) Putri RE, Mubarik NR, Ambarsari L, Wahyudi AT. 2023. The disease suppression on soybean (var. Grobogan) by implementation of Bacillus subtilis strain CR.9 antifungal compounds nanoemulsion. J Saudi Soc Agric Sci. 22:384-393.
4) Ernia R, Mubarik NR, Sudirman LI. 2023. The potential of endophytic bacteria as the biocontrol agents of Fusarium proliferatum. Makara J Sci. 27(4): 306−313.
5) Arivo D, Mubarik NR, Rusmana I, Batubara I. 2023. Antioxidant activity of various solvent extracts from endophytic bacteria isolated from girang (Leea indica) leaves. Biodiversitas. 24(1):415-422
6) Pudjas.NTG, Mubarik NR, Astuti RI.2022. Antioxidant activity of endophytic bacteria derived from Blume plant and their cellular activities on Schizosaccharomyces pombe. HAYATI J Biosci 29(2): 214-221.
7) Hidayah N, Rusmana I, Mubarik NR. 2021. Isolation and identification of potentially bacteriocin-producing lactic acid bacteria from dry pickled mustard. Journal of Science and Technology. 10 (1): 16-19.
8) Gaol MDFL, Satya AA, Puspitasari E, Mubarik NR, Suwanto A. 2020. Increasing hydrolytic activity of lipase on palm oil by PCR-based random mutagenesis. International Journal of Oil Palm. 3 (3): 78-87.
9) Wibowo RH, Sipriyadi S, Mubarik NR, Rusmana I, Suhartono MT. 2020. Isolation and screening of soil chitinolytic actinobacteria as the anti-fungal producer of plant pathogens. Journal of Islamic Science and Technology. 6 (2): 273-286.
10) Wibowo RH, Sipriyadi S, Mubarik NR, Rusmana I. 2020. Soil chitinolytic bacteria from Jambi Province to produce antifungal of plant pathogens. Journal of Mangifera Edu. 5 (1): 26-37.
11) Murtado A, Mubarik NR, Tjahjoleksono A. 2020. Isolation and characterization endophytic bacteria as biological control of fungus Colletotrichum sp. on onion plants (Allium cepa L.). IOP Conference Series: Earth and Environmental Science. 457 (1): 012043.
12) Zahroya IU, Mubarik NR, Tjahjoleksono A. 2020. Isolation and characterization of indole-3-acetic acid producing bacteria from red onion rhizosphere. IOP Conference Series: Earth and Environmental Science. 457 (1): 012046.
13) Nurmalinda A, Mubarik NR, Sudirman L. 2020. Selection and characterization of chitinase-producing bacteria inhibiting the growth of plant pathogenic fungi. Indonesian Journal of Agricultural Sciences. 25 (1): 35-42.
14) Anggriani L, Budiarti S, Mubarik NR. 2020. Lipase-producing ability of bacteria from inasua (fish fermented product) from Central Moluccas, Indonesia. Biodiversitas. 21 (2):622-628.
15) Rusmana I, Suwanto A, Mubarik NR. 2020. Organic acid produced by lactic acid bacteria from bekasam as food biopreservatives. IOP Conference Series: Earth and Environmental Science. 414 (1): 012003.
16) Alvionita DN, Rahayu S, Mubarik NR. 2020. Characterization, identification, and analysis of bioactive compound of endophytic bacteria from Hoya multiflora Blume. Biodiversitas.. 21 (1):195-202.
17) Kurniati TH, Rusmana I, Suryani A, Mubarik NR. 2019. Biosurfactant-producing and anthracene-degrading bacteria from oil contaminated soil. Journal of Physics: Conference Series. 1402 (3): 033049.
18) Mubarik NR, Iswati R, Imas T. 2019. Characterization of -Amylases Bacillus firmus KH. 9.4 alka- tolerance of tapioca liquid waste. Scientific Journal of the Life Sciences. 9 (3): 129-135.
19) Mubarik NR, Damayanti E, Listyowati S. 2019. Isolation and characterization of amylase from alkaline-tolerant molds from tapioca wastewater. Scientific Journal of the Life Sciences. 8 (1): 1-8.
20) Meryandini A, Anggreandari R, Mubarik NR. 2019. Isolation of mananolytic bacteria and characterization of their mananase. Scientific Journal of the Life Sciences. 13 (2): 82-88.
21) Aini F, Mubarik NR, Manaf LA. 2019. Characterization of -Amylases from Aspergillus versicolor 3a1 produced in tapioca liquid waste media. Scientific Journal of the Life Sciences. 14 (3): 180-191.
22) Trisnawati D, Mubarik NR. 2019. Morpho-Physiological performance Phaseolus spp. on different altitudes. Indonesian Centre for Horticulture Research and Development.
23) Maulidayanti S, Mubarik NR. 2019. Characterisation of a bacteriocin produced by Lactobacillus rhamnosus IN13 isolated from inasua, a fermented fish product from Central Maluku, Indonesia. International Food Research Journal. 26 (5): 1557-1563.
24) Fauzya AF, Astuti RI, Mubarik NR. 2019. Effect of ethanol-derived clove leaf extract on the oxidative stress response in yeast Schizosaccharomyces pombe. International Journal of Microbiology. 2019: 1-7.
25) Nabilasani GC, Siswodarsono T, Suhendar D, Mubarik NR. 2019. Lipase production from mutage isolate for transesterification. Indonesian Journal of Biotechnology & Bioscience (JBBI). 6 (1): 20-28.
26) Mubarik NR, Maslahah IN. 2019. Isolation and characterization of indole-3-acetic acid producing bacteria from cow urine. Journal of Biodjati. 4 (1): 96-104.
27) Swandi MK, Mubarik NR, Tjahjoleksono A. 2019. Rhizobacterial inoculants: the formulation as biofertilizer and its application on chili plants (Capsicum annum L.). Malaysian Journal of Microbiology. 15 (1): 44-51.